French Fries

High-quality, freshly harvested potatoes are used to make our Frozen French Fries (Raw). They are peeled, sliced into uniform strips, and then promptly frozen to maintain their original flavor, texture, and color. When deep-fried, baked, or air-fried, these raw fries turn out crispy on the outside and fluffy on the inside. They provide convenience, consistent quality, and a delectable, homemade taste without the prep work, making them perfect for quick-service restaurants, cafes, catering, and home kitchens. Our frozen raw French fries are a dependable and adaptable option for any menu because they are devoid of additives and preservatives.